Tuesday, August 30, 2011

Snack S'mores


The days are getting shorter and just a little cooler.  Autumn is on its way...and if you love chocolate and the fall season, you must love s'mores. Crunchy, gooey, sweet, melt-y, chocolate-y goodness. 



I use dark chocolate to make this treat a little more decadent.  I give the graham crackers and chocolate a few seconds in the microwave to help the chocolate soften up.


Using a meat marshmallow fork, I toast the marshmallows over my stove's gas flame.  By the way, for this reason alone, I will always have a gas stove.


 Just look at those beautifully toasted marshmallows! 


And then, of course, I eat it.  This time I enjoyed a black cup of coffee alongside to cut the sweetness.  And with that, I was ready for anything my toddler could think of!..well, almost anything!

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